Eat & Drink

Mornings begin on the right note at Aura, which offers an array of breakfast specialties daily, including gluten-free, dairy-free, vegetarian and vegan offerings, along with a weekend breakfast buffet.

Translating to “here we are” or “we’ve arrived”, Ci Siamo is a live-fire Italian restaurant from Chef Hillary Sterling and Danny Meyer’s Union Square Hospitality Group that opened in New York City in 2021.

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Ambition means going the extra mile. Early mornings, late nights—no slowing down. From hot starts to icy boosts, Dunkin’ fuels entrepreneurs, creatives, grads, and go‑getters. Keep Running on Dunkin’.

Earls Kitchen + Bar is an upscale casual restaurant with a Modern American menu, famous for seafood, margaritas + happy hour. Earls is the perfect spot for date nights, lunch or celebrating with friends.

From hearty warm grain bowls and salads to vibrant smoothies, juices, matcha, and espresso drinks—Life Alive's made-from-scratch menu is chef-crafted to taste as good as it makes you feel.

Elevated Mexican cuisine, signature margaritas, and a lively atmosphere in the heart of Seaport, ideal for every occasion.

Founded by Kim and Tyler Malek, Salt & Straw transforms ice cream into a storytelling experience. From fan-favorites to their monthly menus, every flavor is crafted to ignite curiosity and spark joy. 

Situated on the Seaport Hotel’s lobby level, Seaport Café is an ideal spot for breakfast, lunch or an afternoon snack, offering hand-made artisan sandwiches, salads, soups, baked goods, as well as Starbucks coffee and beverages.

Overlooking Boston Harbor on Seaport’s lobby level, TAMO embodies the essence of New England thriving culinary scene with a fusion of fresh ingredients sourced locally as well as the hotel’s own rooftop herb garden and bee colony. Open daily starting at 4 pm.